tag:blogger.com,1999:blog-8128766860238564022.post2157870073467550631..comments2023-05-18T02:31:43.069-07:00Comments on MD cooks for two: Korean Spicy Braised Chicken - Dak DoritangMiss Hangrypantshttp://www.blogger.com/profile/02442963694611177914noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8128766860238564022.post-37850629844653788122012-08-08T13:42:40.869-07:002012-08-08T13:42:40.869-07:00I have definitely burned off all my capsaicin rece...I have definitely burned off all my capsaicin receptors! Thanks for visiting. I'll be cooking up a storm!Miss Hangrypantshttps://www.blogger.com/profile/02442963694611177914noreply@blogger.comtag:blogger.com,1999:blog-8128766860238564022.post-60424251417813670472012-08-08T10:12:29.849-07:002012-08-08T10:12:29.849-07:00We burn off the capsaicin receptors early because ...We burn off the capsaicin receptors early because we eat hot boling jigae and gook right off the stove. My caucasian friends find it hard to believe we are possess that super power. Great recipe. I'll be making this dish soon. Found you on KoreanFoodGallery. Keep up the good work.Sarahhttp://crispybitsnburntends.comnoreply@blogger.comtag:blogger.com,1999:blog-8128766860238564022.post-4022394327360122582012-05-15T11:53:20.943-07:002012-05-15T11:53:20.943-07:00Favorite dish so far. Hands down.Favorite dish so far. Hands down.Bubznoreply@blogger.com